What goes with Sunday night football? Why, Sunday Night Chicken, of course!

Soak in Sunday night dinner with La Choy Gluten Free Soy Sauce and Wholesweet’s agave nectar. Sprinkle a little garlic salt (*Note: Both The Gluten Free Bar and www.gfoverflow.com suggest that Lawry’s Garlic Salt is gluten free, as the terms “wheat” or “barely” are not listed on their ingredients label) over your dish and pop it in the oven. What juicy, sweet, savory meat! I usually bake 4 marinated chicken breasts at 400•F for 53 minutes. Times and heat may vary. You know your oven best!

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